*Updated March 2019*
Antipasti
Starters
Soup of the day (v)
Fresh soup made of today’s finest ingredients
£4.25
Olive e funghetti (v)
A mix of marinated Italian black and green olives and marinated wild mushrooms.
£3.50
Carpaccio di manzo, rucola, parmigiano, carciofiy
Thinly sliced English beef fillet, marinated in aged balsamic vinegar, parmigiano reggiano shavings, peppery rocket leaves and artichokes
£9.95
Antipasto
A selection of sliced cured meat cheese and marinated olive artichoke sundried tomato and peppers
£8.95
Trio di bruschetta (V)
Classic marinated tomatoes, wild mushrooms and mascarpone and marinated peppers and goat cheese
£5.95
Goats cheese tart (v)
Warm tomato, basil and goats cheese served with truffle oil and grape syrup
£5.95
Parmigiana (v)
Baked layers of aubergine with tomato fresh basil and parmesan
£6.95
Calamari
Deep fried calamari, dusted with semolina and oregano served with garlic mayonnaise
£6.95
Ravioli
Filled pasta with scallops, king prawns served with white wine, cream tomato smoke salmon sauce
£6.50
Garlic bread (v)
£4.50
Garlic bread with tomato (v)
£4.95
Garlic bread with tomato and chilli (v)
£4.95
Garlic bread with tomato and pesto (v)
£4.95
Garlic bread with mozzarella cheese (v)
£4.95
Garlic bread with tomato and mozarella cheese (v)
£6.95
Pasta
Spaghetti Bolognese
A traditional Italian favourite
£9.95
Spaghetti Carbonara
With smoked bacon, egg yolk, parmesan, cream and black pepper
£9.95
Tagliatelle ai funghi (V)
Fresh mushroom with garlic in a white wine and cream sauce
£9.95
Lasagne
Traditionally made with layers of sheet pasta and Bolognese with béchamel sauce topped with mozzarella and parmesan
£9.95
Penne Arrabbiata (V)
Garlic, tomato and fresh chilli
£9.95
Our Chef’s Special Choice of Pastas
Tagliatelle Chicken
Tagliatelle pasta with chicken, mushrooms, garlic, white wine and a hint of tomato
£10.95
Penne Salmon
Roast smoked salmon, fresh salmon and white wine, finished with a cream and tomato sauce
£10.95
Ravioli
Filled pasta with scallops, king prawns served with white wine, cream tomato smoke salmon sauce
£12.95
Risotto seafood
Arborio rice served with squid, king prawns, clams, mussels and prawns
£12.95
Risotto wild mushrooms and asparagus (V)
Arborio rice cooked with a selection of fresh woodland mushrooms and asparagus
£11.95
Spaghetti allo scoglio
Spaghetti pasta tossed in a sauce of mussels, king prawns, clams, squid and cherry tomatoes sauce
£12.95
Seasonal fresh fish available — please ask the waiter
All main courses are served with fresh seasonal vegetables
Secondi
Mains
Pollo piccante
Breast of chicken oven roasted with spice, lemongrass, ginger and tomato
£12.95
Pollo forno
Oven baked chicken breast with mushrooms, shallots and bacon, in red wine sauce
£12.95
Pollo alla crema
Pan roasted breast of chicken in cognac cream sauce and selection of mushroom
£12.95
Veal Herb Crust
Veal served with parma ham, sage and white wine sauce
£18.95
Veal Funghetto
Veal served with dill, cognac, wild mushrooms and cream sauce
£18.95
Scotch fillet steak
Port and blue cheese sauce with cheese mousse and parmesan crisps
£25.95
Filetto al Pepe 8oz
8oz fillet steak with crushed black pepper, brandy and cream sauce
£25.95
Filetto all griglia 8oz
Plain grilled fillet steak served with home-made chunky chips and baby leaves
£24.95
Costata all grigie 10oz
Grilled scotch sirloin steak served with home-made chunky chips and baby leaves
£19.95
Beef Medallions
Medallions of beef served with sun-dried tomato, wild mushrooms, rosemary, garlic and Madeira Jus
£20.95
Lamb Fillet
Lamb fillet wrapped with prosciutto ham, aubergine caviar, goats cheese sauce and sweet potato
£18.95
Pizza
Our traditional pizza
Margherita (V)
Tomato, mozzarella
£9.95
Ham and mushroom
Tomato and Italian cooked ham and mushrooms
£9.95
Esotica
Tomato and mozzarella topped with cooked ham and pineapple
£9.95
Pizza salami
Tomato, mozzarella and spicy salami
£9.95
Calzone
Folder pizza stuffed with tomato, mozzarella, mushrooms and ham
£9.95
Vegatariana (V)
Tomato and mozzarella topped with mushrooms, peppers, aubergines, courgette, onions, black olives and cherry tomatoes
£9.95
Our chef’s special choice pizza
Pizza special
Tomato, mozzarella ham, salami, mushroom, peppers and onions
£10.95
Pizza san daniele
With tomato sauce and mozzarella cheese, topped with sliced parma ham, rocket salad and parmesan shavings
£11.95
Pizza Mascarpone e Salmone
Topped with tomato sauce, mascarpone cheese, smoked salmon and fresh asparagus
£11.95
Contorni
Side dishes
Funghi trifolati
Sautéed mushrooms in butter and garlic
£2.30
Insalata mista
Fresh mixed leaves salad and vinaigrette
£2.30
Patatine fritte
Home-made chunky chips
£2.30
Patate saltate
Sautéed new potatoes with parma ham and onions
£2.50
Green salad
£2.30
Extra vegetables
£2.30
Plain rice
£2.30
Children’s menu
(only for children up to 10 years old)
any traditional pasta (small size)
£3.95
any traditional pizza (small size)
£3.95